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about
Chef Mike Price and partner, Joey Campanaro, opened Market Table in the fall of 2007. Located at the corner of Carmine and Bedford Streets in the West Village, the restaurant boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table is seasonal American, influenced by Mike's childhood on the family farm in Maryland coupled with years working beside great chefs.
reservations
The reservation line is open from 10am-5pm daily and we accept reservations as far out as one month to the calendar date in advance. We also set aside a few tables at each service for walk- in guests so come on by!
make a reservation Opens in a new windowFor reservation assistance, please give us a call or e-mail reservations@markettablenyc.com.
Hours of Operation
DINNER Sunday & Monday 5pm-10pm Tuesday - Thursday 5pm-11pm Friday & Saturday 5pm-12amWe'll resume lunch and brunch services on Tuesday, July 24.
LUNCH Monday-Friday 11:30am-2:30pm BRUNCH Saturday & Sunday 10am-3pm
gift cards
order gift cards online
We offer physical gift cards as well as printable egift cards.
Complete one of our gift card forms to order online.
order via fax or email
Or, download our gift card form & fax it to us at 212.255.2110,
or email a clear photo or scan to giftcards@markettablenyc.com.
give us a call or stop by
We're happy to take care of your gift card order over the phone, just give us a call at 212.255.2100.
Or stop by any time we're open & purchase a gift card in person.
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contact us
Market Table is located in NYC's West Village, within walking distance of
our sister restaurants Little Owl Opens in a new window & The Clam Opens in a new window.
cell phone will be answered after 5pm
DirectionsOpens in a new window
Subway: A,B,C,D,E,F or M train to West 4th Washington Square. Walk south on 6th Ave & make a right on Carmine St. We are on the corner of Bedford St. & Carmine St.
Driving: South on 7th Ave. Left on Carmine St. (from East/South) West on E. Houston. Right on Bedford. Right on Carmine.
Parking Garage: 7th Ave. & Morton
General Inquiries
hello@markettablenyc.com
Reservations
reservations@markettablenyc.com
Private Dining
events@markettablenyc.com
Media Inquiries
media@markettablenyc.com
Chef/Owner - Mike Price
mikeprice@markettablenyc.com
Chef/Owner - Joey Campanaro
joeycampanaro@thelittleowlnyc.com
Beverage Director - David Giuliano
davidgiuliano@markettablenyc.com
Employment Opportunities
jobs@markettablenyc.com
careers
Interested in joining our team? E-mail your resume: jobs@markettablenyc.com
We're Open!
We're thrilled to invite you back to the refreshed Market Table.
Check out our new summer dinner menu below.
We can't wait to welcome back our friends, family and neighbors!